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Un-distracted & Un-hurried

15 Sep

One morning a week – Saturdays to be precise – I eat my morning’s breakfast un-distracted and un-hurried.

With the exception of this one meal per week, I eat accompanied by such things as music and/or my laptop.

On Saturday morning’s, however, I take the time to connect more deeply with the bounty of food I am so richly afforded.

I eat in silence, with posture upright and solid.

I savor.

I inhale the many causes and conditions that factored into its being with every bite.

And in the span of my meal time, I am transported around the globe.

Then, with senses in full bloom, I re-embody myself and come back home, fresh and new.

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Posted by on September 15, 2018 in Everyday Practice

 

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